Chinese Banquet Menu

For 4 people

For reference only: Savory soup with a comforting, light body and gentle warmth. Smooth, nourishing texture with a clean, balanced flavor.

For 4 people

For 4 people

For 4 people

For reference only: Poached Wenchang chicken, a fresh chicken specialty with a gentle, savory taste. Tender, juicy chicken with a light, clean texture.

For reference only, Roasted pigeon is a savory poultry dish with a rich, lightly crisp skin and tender, juicy meat. Enjoy the warm, meaty depth of freshly roasted chicken.

皮脆肉嫩，金黃誘人，肉質鮮嫩多汁

For reference only Crispy roasted chicken with a savory, fresh-forward flavor. Enjoy a golden, crunchy exterior with tender, juicy chicken inside.

For reference only: This dish features tender braised goose webs and sea cucumber, enhanced by a rich abalone sauce, offering a savory and luxurious experience.

For reference only Braised fish maw with sea cucumber and mushroom in a savory, umami-rich sauce. Tender, gelatinous texture with mild depth and a satisfying bite.

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For reference only Stewed chicken feet in an herbal diet, rich and savory with a gentle, aromatic finish. Tender, gelatinous texture served steamed dim sum-style.

For reference only: Stewed pork trotter with ginger, angelica, and egg, rich and savory with aromatic warmth. Tender, gelatinous texture and comforting bite.

For reference only Pearl-shaped fried dumplings with a savory, lightly crispy exterior and tender, steamed interior. Enjoy these dim sum bites with rich pork flavor.

For reference only Steamed Vietnamese cane shrimp dim sum with a delicate, savory taste. Soft, tender texture in each bite, lightly fragrant and comforting.

For reference only, Special Shaomai is a steamed dim sum featuring savory pork in soft, tender dumplings. Enjoy rich, comforting flavors with a delicate, juicy bite.

For reference only, Osmanthus and cuttlefish cake is a delicate steamed dim sum with a subtly sweet, savory flavor. Tender, moist, and lightly springy.

For reference only Shunde steamed dace fish balls served as dim sum. Savory and delicate with a tender, bouncy texture.

For reference only Steamed layered sponge cake with a delicate, light sponge texture. Mildly sweet and softly fluffy, served as steamed dim sum.

For reference only: Delicate steamed fish maw filled with savory minced shrimp, offering a tender texture and a light, flavorful taste. Perfect for dim sum enthusiasts.

For reference only: Delicate steamed rice flour rolls offer a soft, chewy texture with a savory flavor, making them a delightful dim sum choice.

For reference only Steamed dim sum featuring tender chicken with a savory, umami-rich fish maw and mushroom filling. Soft, delicate bites with a light, aromatic finish.

Shrimp Dumpling, Siu Mai, Steamed Barbecued Pork Bun, Dry-braised Beef, Chiu Chow Style Steamed Dumpling, Vegetable Dumpling, Malay Sponge Cake and Steamed Creamy Custard Bun | (1 pc each)

For reference only: Steamed dim sum of tofu skin rolls with cordyceps flowers in savory broth. Delicate, tender texture with a light, comforting flavor.

For reference only: Fried rice with cherry shrimp, savory and lightly briny. Fluffy rice with tender shrimp offers a satisfying, crisp-touched texture.

For reference only, Noodles served with BBQ pork ginger and scallion, savory and tangy with a gentle ginger lift. Tender noodles offer a comforting, slightly aromatic texture.

For reference only, Braised E-Fu noodles in oyster sauce with a savory, rich flavor and tender, silky texture. Beef? not included.

For reference only, Savory boiled noodles with dried scallop and shredded fish maw, rich and briny. Tender, slightly chewy texture with a smooth, comforting broth.

For reference only, Yangzhou-style fried rice with savory, lightly seasoned flavor. Tender rice grains are lightly crisp, with a satisfying, comforting texture.

For reference only: This dish features tender sautéed rice noodles, offering a savory flavor and a satisfying, slightly chewy texture. Perfect for a comforting meal.

For reference only A comforting rice congee with a savory, gently warming flavor. Smooth, creamy texture made from rice.

For reference only: Pan-fried black pork belly with a rich, savory flavor and crisp edges. Tender, juicy texture complements its smoky, slightly fatty finish.

For reference only Deep-fried steamed bun with a savory, lightly sweet flavor. Crispy outside and fluffy dough inside create a satisfying contrast with each bite.

Snack

For reference only, Braised assorted vegetables with seafood simmered in a savory soup. Tender vegetables and seafood offer a gentle, comforting texture with a light briny finish.

For reference only Deep-fried eel with fermented bean curd, served with signature fresh vegetables. Savory, tangy, and rich, with crisp, crunchy texture and tender eel.

For reference only Braised fresh vegetables with preserved eggs and salty eggs, savory and rich with a gentle tang. Tender vegetables offer a soft, satisfying texture.

For reference only, Cucumber with smashed garlic offers a refreshing, lightly savory flavor with crisp, juicy crunch. Bright garlic adds sharpness and a clean, zesty bite.

For reference only: This dish features tender flowering cabbage stir-fried to perfection, offering a savory taste and a crisp texture that delights the palate.

For reference only Stir-fried bitter melon with a savory, slightly bitter-sweet flavor and a tender-crisp texture. Balanced and lightly juicy, it offers a refreshing, savory bite.

For reference only Seven flavored bean curd served with spiced salt, offering savory, aromatic flavors in smooth, silky bites. A lightly spicy touch with a tender texture.

For reference only, Pan-fried lotus root pie stuffed with pork, savory and satisfying. Crisp, golden edges with a tender, juicy pork center.

For reference only Scrambled eggs with dried scallops and black truffle paste, offering a savory, aromatic flavor. Soft, creamy curds with tender seafood depth.

For reference only: Stir-fried seafood dishes with savory, mildly briny flavors and a tender bite. Crisp-tossed texture pairs well with rich, aromatic heat.

Snack

For reference only Braised veal with bitter melon and fermented soy beans in a savory, slightly tangy profile. Tender meat with a rich, softened texture.

With Sweet and Sour Hawthorn Sauce

With crispy Great Wall steamed buns | Distinct tastes | It's slightly spicy, delicious and fresh taste can stimulate taste buds rapidly

With Sweet and Sour Hawthorn Sauce

Snack

With Sweet and Sour Hawthorn Sauce

Braised Whole Fresh Abalone, Steamed Stuffed Whole Japanese Dried Scallop, Braised Sea Cucumber with Oyster Sauce, Braised Fish Maw with Oyster Sauce, Braised Large Goose Web, Braised Fish Maw in Broth, Braised Pork Belly with Gu Yue Long Shan Premium Soy Sauce, Deep-fried Lipu Taro and Deep-fried Milk（Please order before 1 day）

Braised Whole Fresh Abalone, Steamed Stuffed Whole Japanese Dried Scallop, Braised Sea Cucumber with Oyster Sauce, Braised Fish Maw with Oyster Sauce, Braised Large Goose Web, Braised Fish Maw in Broth, Braised Pork Belly with Gu Yue Long Shan Premium Soy Sauce, Deep-fried Lipu Taro and Deep-fried Milk（Please order before 1 day）